Contributor

Brittany Shaw

A passionate home cook sharing easy, delicious recipes for everyone. Join me on this culinary journey to create memorable meals together!

Recipes by Brittany Shaw

See more of Brittany Shaw's recipes

Salmon with Honey Rose Pepper Sauce

I love making Salmon with Honey Rose Pepper Sauce on special occasions or when I want to treat myself to something truly delicious. The combination of sweet honey and the gentle spice of rose pepper elevates the natural flavor of the salmon, making each bite a wonderful experience. I find that marinating the fish for a short time really helps to infuse it with flavor, and the quick cooking method keeps the salmon incredibly tender and moist. It's a dish that never fails to impress anyone at the table!

Crostini with Ricotta and Honeyed Berries

I absolutely love making Crostini with Ricotta and Honeyed Berries for gatherings and casual get-togethers. The combination of creamy ricotta, sweet honey, and fresh berries over the crispy crostini is a showstopper! Not only is this appetizer easy to throw together, but it also looks beautiful on any platter. Every bite brings together rich and sweet flavors, making it a delightful treat for both the eyes and the palate. Plus, I can prepare everything in advance, which is perfect when entertaining guests.

Creamy Polenta with Truffle Mushrooms

I absolutely adore creamy polenta, especially when paired with luxurious truffle mushrooms. This dish is my go-to comfort food, bringing warmth and sophistication to any meal. The process of making polenta is surprisingly simple, yet it creates such a rich and satisfying texture. I've perfected the balance of flavors over time, ensuring the truffle elevates the earthy notes of the mushrooms. Whether served as a main or a side dish, this recipe never fails to impress my family and friends.

Duck Confit with Cherry Compote

I absolutely love making Duck Confit with Cherry Compote for special occasions. The process of slowly cooking the duck in its own fat creates an incredibly tender and flavorful dish. The cherry compote adds a delightful sweetness that balances the rich taste of the duck. It's become a staple in my kitchen, and I find that this dish never fails to impress my guests. Plus, the combination of textures and flavors makes every bite exciting and satisfying.

Cheese Fondue with Kirsch

I absolutely adore hosting cozy gatherings, and nothing brings people together quite like a bubbling pot of cheese fondue. This Cheese Fondue with Kirsch recipe has become a staple in my home, offering a delightful blend of melted Swiss cheese, a splash of Kirsch, and fresh bread for dipping. It's a fun, interactive meal that allows everyone to gather around and enjoy the delicious flavors together. Plus, the added Kirsch gives it a unique twist that elevates this classic dish to a gourmet experience.

Pink Vodka Penne for Date Night

I absolutely love preparing Pink Vodka Penne for those special evenings with my partner. The creamy tomato sauce and hint of vodka add a unique flavor that elevates the dish to something truly memorable. It’s quick to cook yet feels so luxurious, making it perfect for date nights when you want to impress without spending hours in the kitchen. Plus, it pairs beautifully with a glass of crisp white wine, setting the mood for a romantic night in.

Chocolate Fondue with Marshmallows

I absolutely adore whipping up a pot of chocolate fondue for a cozy evening at home. The decadent aroma of melted chocolate fills the air, and I can hardly wait to dip marshmallows and fresh fruits into the rich mixture. It’s perfect for sharing, whether it's with friends or family, and adding that gooey, sweet element makes every gathering feel special. It’s an indulgent treat that’s surprisingly simple to prepare, and perfect for any occasion!

Pork Chops with Pomegranate Pan Sauce

I absolutely love making Pork Chops with Pomegranate Pan Sauce because it combines the rich flavors of savory pork with the sweet-tart burst of pomegranate. This dish has become a favorite in my household, especially during the holiday season when fresh pomegranates are in abundance. The sauce is remarkably easy to whip up, elevating the pork with its glossy finish and delicious depth of flavor. It brings a festive touch to our dinner table, making every bite feel special and indulgent.