Ground Beef Skillet Cozy Dinner

Name: Ground Beef Skillet Cozy Dinner
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion, diced; 2 cloves garlic, minced; 1 bell pepper, diced; 1 can (14.5 oz) diced tomatoes, undrained; 1 cup corn (fresh or frozen); 1 teaspoon chili powder; Salt and pepper to taste; 2 cups cooked rice; 1 cup shredded cheese (optional)

Highlighted under: Comfort Food

Enjoy a warm and hearty ground beef skillet dinner that's perfect for cozy evenings at home.

Created by

Brittany Shaw

Last updated on 2025-12-25T16:37:05.398Z

This cozy dinner is a family favorite, combining savory ground beef with fresh vegetables and spices, all cooked in one skillet for easy cleanup.

        Why You'll Love This Recipe
        Quick and easy to prepare in just 30 minutes
One-pan meal means less cleanup
Comforting flavors that warm you up
Versatile – customize with your favorite veggies

      

A Hearty Meal for Any Occasion

This Ground Beef Skillet Cozy Dinner is more than just a quick meal; it's a full experience. Whether it's a chilly evening or a busy weeknight, this dish provides the warmth and satisfaction that everyone craves. The combination of ground beef, vibrant veggies, and flavorful spices creates a delightful medley that fills your home with mouthwatering aromas.

What makes this skillet dinner stand out is its ability to cater to various occasions. It's perfect for family dinners, casual gatherings with friends, or even a solo meal when you need a little comfort food. Plus, the one-pan preparation means you can spend more time enjoying your meal and less time washing dishes!

Customization at Its Best

One of the greatest advantages of this ground beef skillet recipe is its versatility. Feel free to get creative with the ingredients! You can easily swap out the bell pepper for zucchini, add in some black beans for extra protein, or toss in any leftover vegetables you have in the fridge. The possibilities are endless, allowing you to tailor the dish to your personal taste or dietary needs.

Moreover, this recipe is an excellent way to introduce kids to cooking. Let them help choose their favorite vegetables or assist in the stirring process. Not only does it make for a fun family activity, but it also encourages healthy eating habits by involving them in the meal preparation.

Storing and Reheating Tips

If you happen to have leftovers (which is unlikely because it's so delicious!), storing this ground beef skillet dinner is a breeze. Allow the dish to cool completely, then transfer it to an airtight container. It will keep in the refrigerator for up to three days or can be frozen for up to three months. When you're ready to enjoy it again, simply reheat on the stovetop or in the microwave until heated through.

Reheating this dish is just as easy as making it! To maintain the best texture, add a splash of water or broth when reheating. This helps to keep the rice from drying out and ensures that each bite remains just as tasty as the first.

Ingredients

For the Skillet Dinner

1 lb ground beef
1 medium onion, diced
2 cloves garlic, minced
1 bell pepper, diced
1 can (14.5 oz) diced tomatoes, undrained
1 cup corn (fresh or frozen)
1 teaspoon chili powder
Salt and pepper to taste
2 cups cooked rice
1 cup shredded cheese (optional)

Mix and match your favorite vegetables for added nutrition!

Instructions

Cook the Beef

In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat if necessary.

Add Vegetables

Add the onion, garlic, and bell pepper to the skillet. Cook until the vegetables are softened, about 5 minutes.

Combine Ingredients

Stir in the diced tomatoes, corn, chili powder, salt, and pepper. Simmer for 5 minutes.

Add Rice and Cheese

Stir in the cooked rice and top with shredded cheese if desired. Cover and let it cook for another 5 minutes until cheese is melted.

Serve hot and enjoy your cozy dinner!

Nutritional Benefits

This Ground Beef Skillet Cozy Dinner isn't just comforting; it's also packed with nutrients. Ground beef is an excellent source of protein, essential for muscle growth and repair. Additionally, the inclusion of colorful vegetables like bell peppers and corn provides a wealth of vitamins and minerals, contributing to overall health.

Moreover, the dish includes dietary fiber from the corn and rice, aiding in digestion and promoting a feeling of fullness. This balanced meal ensures you're not just satisfied but also nourished.

Serving Suggestions

To elevate this dish further, consider serving it with a side salad or some crusty bread. A fresh green salad with a light vinaigrette can complement the rich flavors of the skillet dinner beautifully, adding a refreshing crunch.

For those who enjoy a bit of heat, a dash of hot sauce or sliced jalapeños can be a delightful addition. You can also serve it with a dollop of sour cream or guacamole for added creaminess and flavor!

Questions About Recipes

→ Can I use ground turkey instead of beef?

Yes, ground turkey is a great alternative for a leaner meal.

→ How can I make this dish vegetarian?

Substitute the ground beef with plant-based meat or omit it and add more vegetables.

→ Can I freeze leftovers?

Yes, this dish freezes well. Store in an airtight container for up to 3 months.

→ What can I serve with this dish?

This meal is hearty enough on its own, but you can serve it with a side salad or crusty bread.